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Kue Sago Ubi Kayu

Kue Sago Ubi Kayu

RM5.00 MYR
RM5.00 MYR
Sale Sold out

Available only in sets of 5

Kue Sago Ubi Kayu is a traditional Indonesian dessert made from sago (tapioca pearls) and ubi kayu (cassava). Cooked in coconut milk, it offers a creamy, sweet flavour with a delightfully chewy texture. A comforting and unique treat, it’s a must-try for lovers of authentic Indonesian cuisine.​

 

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